Keeping It Clean
Posted in Announcements, Food, Green, Health, Organic, Smart Choices, Wellbeing on Mar 22nd, 2009
Posted in Announcements, Food, Green, Health, Organic, Smart Choices, Wellbeing on Mar 22nd, 2009
Posted in Event, Food, From Scratch, Green, Health, Organic, Video, Wellbeing on Mar 19th, 2009

By now you know how community food related events give me the warm fuzzies. I was therefore geekishly excited about visiting Carrot City, an exhibit on at the Design Exchange showcasing how cities and buildings are being designed in a manner that enables them to feed us city dwellers. I hopped on my bicycle and [...]
Posted in Announcements, Disease Prevention, Food, Happiness, Health, Nutrition, Smart Choices, Wellbeing on Feb 27th, 2009
Posted in Disease Prevention, From Scratch, Green, Happiness, Healthy, Holistic, Nutrition, Nutritionist, Smart Choices, Wellbeing on Jan 2nd, 2009

Oh the holidays. They have come and gone and we may have left ourselves with a wee bit of a dietary and health disaster. Not to fear my sweet Kitchen Love-Making Cook-ittas and Cook-ittos. We all know that the holidays are filled to the brim with sugary treats, heavy meals and perhaps a drink or [...]
Posted in Health, Junk Food, Nutrition, Oragnic, Poison, Wellbeing on Sep 21st, 2008

Often we eat things, despite our better judgment, because they are easy, available and taste good. These reasons are acceptable to a point, but sometimes, depending on what those choices are, we really are better off eating nothing. My dad was recently in New York and sent along this photo of a pair of vending [...]
In Michael Pollan’s book, In Defense of Food: An Eater’s Manifesto, he is telling his reader to stop being so paranoid about macronutrients (those would be fats, carbs and proteins) and micronutrients (vitamins and minerals) and instead just get back to the basics and eat what our grandmothers would recognize as food; that means no [...]
Posted in Bread, From Scratch, Health, Nutrition, Oragnic, Recipe, Wellbeing on Sep 21st, 2008
I baked bread! Real, traditional sourdough bread. From scratch! It was a week long journey that had its highs and lows. There was the horrendous stench of fermentation, a small infestation of fruit flies, the peculiar bubbling and frothing, moving the bowl from the window sill to the counter depending on the weather… But after [...]
As a nutritionist, I likely think about food more than the average person. Shopping at my neighbourhood farmer’s market all summer had me thinking about where my food actually comes from. Ever wondered this? Yes, I know most of us get our food from the supermarket or the local market, but have you ever stopped [...]