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	<title>Comments on: Spice Up Your Immune System&#8230; with Spicey Dal</title>
	<atom:link href="http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/feed/" rel="self" type="application/rss+xml" />
	<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/</link>
	<description>The very best of health inspired recipes, lifestyle tips and best cooking classes in Toronto.</description>
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		<title>By: Making Love in the Kitchen Book Review: Bal&#039;s Quick &#38; Healthy Indian - Making Love in the Kitchen</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67460</link>
		<dc:creator>Making Love in the Kitchen Book Review: Bal&#039;s Quick &#38; Healthy Indian - Making Love in the Kitchen</dc:creator>
		<pubDate>Tue, 22 Mar 2011 13:11:17 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67460</guid>
		<description>[...] Yellow Split Pea Dal [...]</description>
		<content:encoded><![CDATA[<p>[...] Yellow Split Pea Dal [...]</p>
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	<item>
		<title>By: Meghan Telpner</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67459</link>
		<dc:creator>Meghan Telpner</dc:creator>
		<pubDate>Mon, 13 Sep 2010 01:58:10 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67459</guid>
		<description>When do I get your mom&#039;s recipe?</description>
		<content:encoded><![CDATA[<p>When do I get your mom&#8217;s recipe?</p>
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	<item>
		<title>By: Susheela</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67458</link>
		<dc:creator>Susheela</dc:creator>
		<pubDate>Sat, 11 Sep 2010 19:42:56 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67458</guid>
		<description>My mom&#039;s red curried lentils are sooo my comfort food, but I&#039;m going to try your recipe next time!

Good seeing you at the Veggie Food Fair!</description>
		<content:encoded><![CDATA[<p>My mom&#8217;s red curried lentils are sooo my comfort food, but I&#8217;m going to try your recipe next time!</p>
<p>Good seeing you at the Veggie Food Fair!</p>
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	<item>
		<title>By: Meghan Telpner</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67457</link>
		<dc:creator>Meghan Telpner</dc:creator>
		<pubDate>Mon, 30 Aug 2010 18:10:55 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67457</guid>
		<description>You are cooking them right? Maybe you just need to cook them longer.</description>
		<content:encoded><![CDATA[<p>You are cooking them right? Maybe you just need to cook them longer.</p>
]]></content:encoded>
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		<title>By: Elizabeth</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67456</link>
		<dc:creator>Elizabeth</dc:creator>
		<pubDate>Mon, 30 Aug 2010 17:25:37 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67456</guid>
		<description>Hi Meghan - I love this recipe and have made it a few times.  However, I&#039;m not sure what I&#039;m doing wrong...I cannot seem to achieve the soft and creamy consistency of the the split peas!  I&#039;ve soaked them overnight, I make sure I&#039;m not adding salt until the end...can&#039;t figure out what I&#039;m missing.  And I seem to end up with too much water.  Any advice will be greatly appreciated (even though it is still lovely with non-mushy peas!)</description>
		<content:encoded><![CDATA[<p>Hi Meghan &#8211; I love this recipe and have made it a few times.  However, I&#8217;m not sure what I&#8217;m doing wrong&#8230;I cannot seem to achieve the soft and creamy consistency of the the split peas!  I&#8217;ve soaked them overnight, I make sure I&#8217;m not adding salt until the end&#8230;can&#8217;t figure out what I&#8217;m missing.  And I seem to end up with too much water.  Any advice will be greatly appreciated (even though it is still lovely with non-mushy peas!)</p>
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	<item>
		<title>By: Meghan Telpner</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67455</link>
		<dc:creator>Meghan Telpner</dc:creator>
		<pubDate>Mon, 21 Jun 2010 01:18:04 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67455</guid>
		<description>LOVE hearing that!</description>
		<content:encoded><![CDATA[<p>LOVE hearing that!</p>
]]></content:encoded>
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		<title>By: kendra</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67454</link>
		<dc:creator>kendra</dc:creator>
		<pubDate>Sun, 20 Jun 2010 03:14:39 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67454</guid>
		<description>I just had to come back and tell you that we&#039;ve been making this recipe about once a week ever since you posted it! Not only does hubby love it (he&#039;s a picky eater and thinks he hates curry and indian food), but my 1 year old son loves it, too! And I mean LOVES it! And it&#039;s soooo affordable. We pair it with sprouted brown rice, and when I did the math, I think we figured out it costs us about a quarter per meal, and this recipe will feed the three of us for two full meals (plus some extra for my son for another meal). Thanks bunches!</description>
		<content:encoded><![CDATA[<p>I just had to come back and tell you that we&#8217;ve been making this recipe about once a week ever since you posted it! Not only does hubby love it (he&#8217;s a picky eater and thinks he hates curry and indian food), but my 1 year old son loves it, too! And I mean LOVES it! And it&#8217;s soooo affordable. We pair it with sprouted brown rice, and when I did the math, I think we figured out it costs us about a quarter per meal, and this recipe will feed the three of us for two full meals (plus some extra for my son for another meal). Thanks bunches!</p>
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	<item>
		<title>By: Making Love in the Kitchen &#187; Blog Archive &#187; Taste the spice&#8230; Not just the salt.</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67453</link>
		<dc:creator>Making Love in the Kitchen &#187; Blog Archive &#187; Taste the spice&#8230; Not just the salt.</dc:creator>
		<pubDate>Mon, 01 Feb 2010 13:42:54 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67453</guid>
		<description>[...] all of these spices that make up this blend in many different recipes already (like this curry, this dal, these patties, this soup, or this tea), but I have never created a complete blend of all of them [...]</description>
		<content:encoded><![CDATA[<p>[...] all of these spices that make up this blend in many different recipes already (like this curry, this dal, these patties, this soup, or this tea), but I have never created a complete blend of all of them [...]</p>
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		<title>By: Lauren</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67452</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Sat, 02 Jan 2010 15:20:47 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67452</guid>
		<description>Made this last night, hubs loved it, he THINKS he doesn&#039;t like Indian food, but he doesn&#039;t know the taste. It&#039;s kinda weird, he ate it, loved it, then I told him it had a ton of curry and he said &quot;It was okay&quot; HAHA! MEN!</description>
		<content:encoded><![CDATA[<p>Made this last night, hubs loved it, he THINKS he doesn&#8217;t like Indian food, but he doesn&#8217;t know the taste. It&#8217;s kinda weird, he ate it, loved it, then I told him it had a ton of curry and he said &#8220;It was okay&#8221; HAHA! MEN!</p>
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		<title>By: Kelly Michelle</title>
		<link>http://meghantelpnerblog.com/2009/12/30/spice-up-your-immune-system-with-spice-dahl-2/#comment-67451</link>
		<dc:creator>Kelly Michelle</dc:creator>
		<pubDate>Fri, 01 Jan 2010 15:41:19 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=3437#comment-67451</guid>
		<description>Happy New Year! Love the post as always!  I am dying to do your smoothie cleanse starting on the 3rd but was wondering about the cost.  I don&#039;t mind spending money on my health but as a broke grad student I need to pick and choose!  Besides the $12 fee for the program what kind of cost estimate would you say the ingredients for the program might be.  I usually buy lots of fruits and veggies anyways (although unorganic sadly).  But I am not sure what other kinds of ingredients and supplements you might be requiring.  Thanks.</description>
		<content:encoded><![CDATA[<p>Happy New Year! Love the post as always!  I am dying to do your smoothie cleanse starting on the 3rd but was wondering about the cost.  I don&#8217;t mind spending money on my health but as a broke grad student I need to pick and choose!  Besides the $12 fee for the program what kind of cost estimate would you say the ingredients for the program might be.  I usually buy lots of fruits and veggies anyways (although unorganic sadly).  But I am not sure what other kinds of ingredients and supplements you might be requiring.  Thanks.</p>
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