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	<title>Comments on: Play It Again Week: Sprout. Sprout. Let It All Out!</title>
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	<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/</link>
	<description>The very best of health inspired recipes, lifestyle tips and best cooking classes in Toronto.</description>
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		<title>By: Making Love In The Kitchen: Frothy Squashy Cocktails &#124; Appetizer &#124; National Post</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65392</link>
		<dc:creator>Making Love In The Kitchen: Frothy Squashy Cocktails &#124; Appetizer &#124; National Post</dc:creator>
		<pubDate>Mon, 07 Mar 2011 11:01:55 +0000</pubDate>
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		<description>[...] from sprouting our own sprouts, we are pretty limited these days as to what local foods we can be eating up. Squash has become an [...]</description>
		<content:encoded><![CDATA[<p>[...] from sprouting our own sprouts, we are pretty limited these days as to what local foods we can be eating up. Squash has become an [...]</p>
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		<title>By: Making Love in the Kitchen &#187; Frothy Squashy Cockytails&#187;Making Love in the Kitchen</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65391</link>
		<dc:creator>Making Love in the Kitchen &#187; Frothy Squashy Cockytails&#187;Making Love in the Kitchen</dc:creator>
		<pubDate>Mon, 07 Mar 2011 10:02:08 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65391</guid>
		<description>[...] from sprouting our own sprouts, we are pretty limited these days as to what local foods we can be eating up. Squash has become an [...]</description>
		<content:encoded><![CDATA[<p>[...] from sprouting our own sprouts, we are pretty limited these days as to what local foods we can be eating up. Squash has become an [...]</p>
]]></content:encoded>
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		<title>By: No Wheat? No Problem &#124; DailySqueeze</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65390</link>
		<dc:creator>No Wheat? No Problem &#124; DailySqueeze</dc:creator>
		<pubDate>Thu, 18 Nov 2010 16:12:43 +0000</pubDate>
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		<description>[...]  In case you are wondering- inside I put coriander pesto, some veggie hummus, tomato, olives, sprouts and some [...]</description>
		<content:encoded><![CDATA[<p>[...]  In case you are wondering- inside I put coriander pesto, some veggie hummus, tomato, olives, sprouts and some [...]</p>
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		<title>By: Making Love in the Kitchen: The Blog &#187; Blog Archive &#187; Food That Can Back Flip</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65389</link>
		<dc:creator>Making Love in the Kitchen: The Blog &#187; Blog Archive &#187; Food That Can Back Flip</dc:creator>
		<pubDate>Tue, 16 Nov 2010 14:07:21 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65389</guid>
		<description>[...] And if you want to try sprouting stand-on-end sprouts yourself, here is my video where I use the word Spermies. [...]</description>
		<content:encoded><![CDATA[<p>[...] And if you want to try sprouting stand-on-end sprouts yourself, here is my video where I use the word Spermies. [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Making Love in the Kitchen &#187; Blog Archive &#187; Sprouting Sprouties</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65388</link>
		<dc:creator>Making Love in the Kitchen &#187; Blog Archive &#187; Sprouting Sprouties</dc:creator>
		<pubDate>Mon, 22 Feb 2010 12:02:40 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65388</guid>
		<description>[...] For more on the other method and further health benefits, check out this past post of mine. [...]</description>
		<content:encoded><![CDATA[<p>[...] For more on the other method and further health benefits, check out this past post of mine. [...]</p>
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		<title>By: fartygirl</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65387</link>
		<dc:creator>fartygirl</dc:creator>
		<pubDate>Sun, 27 Sep 2009 03:20:05 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65387</guid>
		<description>THANK YOU so much for this video. I&#039;ve read about sprouting at home, but never understood how it was possible to rinse the sprouts while growing them. This is incredibly helpful! &lt;3</description>
		<content:encoded><![CDATA[<p>THANK YOU so much for this video. I&#8217;ve read about sprouting at home, but never understood how it was possible to rinse the sprouts while growing them. This is incredibly helpful! &lt;3</p>
]]></content:encoded>
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	<item>
		<title>By: Veggie Prepping, Kitchen Touring and Coconut Cracking &#171; Making Love In The Kitchen</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65386</link>
		<dc:creator>Veggie Prepping, Kitchen Touring and Coconut Cracking &#171; Making Love In The Kitchen</dc:creator>
		<pubDate>Thu, 28 May 2009 11:05:25 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65386</guid>
		<description>[...] Leesie was looking for a little Sprouting guidance. Sprout Sprout, Let It All Out. [...]</description>
		<content:encoded><![CDATA[<p>[...] Leesie was looking for a little Sprouting guidance. Sprout Sprout, Let It All Out. [...]</p>
]]></content:encoded>
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		<title>By: The Green Smoothie Formula &#171; Making Love In The Kitchen</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65385</link>
		<dc:creator>The Green Smoothie Formula &#171; Making Love In The Kitchen</dc:creator>
		<pubDate>Wed, 15 Apr 2009 18:34:43 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65385</guid>
		<description>[...] Avocado, Cucumber, Zucchini, Spinach, Romaine Lettuce, Green Cabbage, Turnip Greens, Celery, Sprouts (Pea Shoot and/or Sunflower sprouts [...]</description>
		<content:encoded><![CDATA[<p>[...] Avocado, Cucumber, Zucchini, Spinach, Romaine Lettuce, Green Cabbage, Turnip Greens, Celery, Sprouts (Pea Shoot and/or Sunflower sprouts [...]</p>
]]></content:encoded>
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	<item>
		<title>By: A little seedy, mostly sweet. &#171; Making Love In The Kitchen</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65384</link>
		<dc:creator>A little seedy, mostly sweet. &#171; Making Love In The Kitchen</dc:creator>
		<pubDate>Tue, 07 Apr 2009 14:29:35 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65384</guid>
		<description>[...] life and therefore support our healthful life. There are all types of seeds- some that I use for sprouting and others that I eat just as they are (though I do often soak them before eating- especially if I [...]</description>
		<content:encoded><![CDATA[<p>[...] life and therefore support our healthful life. There are all types of seeds- some that I use for sprouting and others that I eat just as they are (though I do often soak them before eating- especially if I [...]</p>
]]></content:encoded>
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		<title>By: Sprout. Sprout. Let It All Out! Video</title>
		<link>http://meghantelpnerblog.com/2009/09/24/sprout-sprout-let-it-all-out/#comment-65381</link>
		<dc:creator>Sprout. Sprout. Let It All Out! Video</dc:creator>
		<pubDate>Sun, 15 Feb 2009 20:24:58 +0000</pubDate>
		<guid isPermaLink="false">http://meghantelpnerblog.com/?p=505#comment-65381</guid>
		<description>[...] first collected   Added 14 Jan 09 from meghantelpnerblog.com   Flag as inappropriate or [...]</description>
		<content:encoded><![CDATA[<p>[...] first collected   Added 14 Jan 09 from meghantelpnerblog.com   Flag as inappropriate or [...]</p>
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