Comments on: Ah… Aaaaah…. Adzuki. Bless You.

By: Making Love in the Kitchen » Blog Archive » Taste the spice… Not just the salt.

Mon, 01 Feb 2010 13:45:00 +0000

[...] these spices that make up this blend in many different recipes already (like this curry, this dal, these patties, this soup, or this tea), but I have never created a complete blend of all of them to add a dash [...]

By: week three food plans « The inner hottie

week three food plans « The inner hottie — Sun, 17 Jan 2010 04:11:33 +0000

[...] the freezer I am making Adzuki bean patties http://meghantelpnerblog.com/2009/05/01/ah-aaaaah-adzuki-bless-you/ something quick to throw onto a salad or in a [...]

By: Integrating Healthy Foods -1 « Seventh Element

Integrating Healthy Foods -1 « Seventh Element — Tue, 12 Jan 2010 16:04:32 +0000

[...] other recipes using adzuki beans try Adzuki Bean Patties, Spicy Adzuki Bean and Brown Rice Salad or Kale and Adzuki [...]

By: Meghan Telpner

Meghan Telpner — Sun, 03 May 2009 20:39:21 +0000

I serve them with a tahini sauce or even a spicy mango chutney. You can also use them in wraps or on salads in place of meat as they are very high protein. Can go on whole grains too but would need a sauce. The cilantro pesto would work too. These contain a lot of Indian spices so keep that in mind when pairing them with a meal.

By: legallyvegan

legallyvegan — Sat, 02 May 2009 17:36:38 +0000

These look good! YUM!

By: Cindy

Cindy — Fri, 01 May 2009 15:02:55 +0000

OHH.
I actually have adzuki beans (dried) for sprouting but I think I will give this recipe a try..

how would you serve this? alone? as a substitue (meat) patty etc?

I don’t have coconut oil. Can i substitute?

Thanks!